White Fish for Passover and Kanaloa's Easter Brunch Menu

White Fish for Passover

Thinking outside the box for the Holiday

Have you been thinking about how to localize your Passover Seder? Kanaloa has been thinking too!

This Passover, Kanaloa Seafood will offer our Local California Fluke, for creative home chefs who would like a sustainably sourced, local alternative to Whitefish. Since the Midwest is still thawing from the severe winter storms, Kanaloa's Great Lakes Whitefish will not be available in time for Passover. However, Kanaloa's Fluke is a mild white fish with a similar flavor profile to our Local Halibut and are caught at 2-5 lbs in size. Preorder Kanaloa Fluke, fillets for $21.95/lb and our rich Fish Stock $9.95/Qt or make your own stock with Fluke heads and bones $3.00/lb. Call your favorite Fish Monger to preorder or stop in today!

Easter Seafood Specials

Preorder by Wednesday, April 16, 2014

Feeding a crowd is never a problem with Kanaloa Seafood's party platters and gourmet prepared specialities. Preorder today and let Kanaloa's expert staff do all the work!

• Gravlax...4 oz housemade, dill encrusted salmon...$12.95
• Crab Cake...blend of 2 sweet crabs, sweet onions, bell peppers and herbs...$8.95 each
• Jumbo Shrimp Platter....housemade cocktail sauce and platters made to order for any size party (5 person minimum please)...$12.95/person
• Petrale Sole with Crabmeat...stuffed with crab and herb breadcrumbs...$12.95
• Chef Martin's Saffron Aioli...$6.95 and Remoulade Sauce...$7.95

Kanaloa Seafood at the Oxbow Public Market 610 First Street, Napa, CA 707-224-3474  Monday, Wed - Sat: 9:00-7:00pm Tuesdays: 9:00-8:00pm  Sunday: 9:00-6:00pm

Or shop great sustainable seafood in Santa Barbara at 618 E. Gutierrez Street 805-966-5159 Monday - Friday: 9:00 - 6:30pm Saturday: 9:00-5:00pm   Sunday: CLOSED